Red Velvet White Chocolate Chip Cookies

Yields: 12 Cookies

1/2 Cup Butter, Softened 

1 Cup Sugar

1 Egg

1 tsp Vanilla Extract

1 Tbsp Red Food Color

1 Tbsp Milk

1 Tbsp White Distilled Vinegar

2 Tbsp Unsweetened Cocoa Powder

1 1/3 Cup All-Purpose Flour

1 tsp Baking Powder

1/4 tsp Baking Soda

1/2 tsp Salt

1/2 Cup Chopped Walnuts 

1/2 Cups White Chocolate Chips

Set Oven to 350*F 

Cream together butter and sugar. 

Add in egg and scrape down the sides of the bowl. Add in vanilla, food coloring, milk, and vinegar and mix till incorporated. 

Scrape bowl and then add in cocoa, flour, baking powder, baking soda, and salt. Mix until fully incorporated. 

Add walnuts, and white chocolate chips to batter and stir just till incorporated. 

Onto a sheet pan scoop 2'' rounds. Bake for 13 minutes. Then cool on a wire rack.